<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Seared Salmon with Balsamic Glaze and Watercress</title>
	<atom:link href="http://www.brooklynfarmhouse.com/2009/01/22/seared-salmon-with-balsamic-glaze-and-watercress/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.brooklynfarmhouse.com/2009/01/22/seared-salmon-with-balsamic-glaze-and-watercress/</link>
	<description>Fun kitchen projects and recipes that anyone can do.</description>
	<lastBuildDate>Sat, 22 Jan 2011 04:22:04 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.1</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: Katy</title>
		<link>http://www.brooklynfarmhouse.com/2009/01/22/seared-salmon-with-balsamic-glaze-and-watercress/comment-page-1/#comment-468</link>
		<dc:creator>Katy</dc:creator>
		<pubDate>Tue, 24 Feb 2009 15:23:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.brooklynfarmhouse.com/?p=994#comment-468</guid>
		<description>I made this last night and it was SO EASY and absolutely DELICIOUS!!! Thanks for the post!</description>
		<content:encoded><![CDATA[<p>I made this last night and it was SO EASY and absolutely DELICIOUS!!! Thanks for the post!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Mark&#8217;s Link Blog &#187; links for 2009-02-19</title>
		<link>http://www.brooklynfarmhouse.com/2009/01/22/seared-salmon-with-balsamic-glaze-and-watercress/comment-page-1/#comment-428</link>
		<dc:creator>Mark&#8217;s Link Blog &#187; links for 2009-02-19</dc:creator>
		<pubDate>Fri, 20 Feb 2009 06:03:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.brooklynfarmhouse.com/?p=994#comment-428</guid>
		<description>[...] Seared Salmon with Balsamic Glaze and Watercress &#124; Brooklyn Farmhouse (tags: recipes seafood vinegar) [...]</description>
		<content:encoded><![CDATA[<p>[...] Seared Salmon with Balsamic Glaze and Watercress | Brooklyn Farmhouse (tags: recipes seafood vinegar) [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Blogwatch: Seared Salmon with Balsamic Glaze : Easy Idiot - get better knowledge</title>
		<link>http://www.brooklynfarmhouse.com/2009/01/22/seared-salmon-with-balsamic-glaze-and-watercress/comment-page-1/#comment-425</link>
		<dc:creator>Blogwatch: Seared Salmon with Balsamic Glaze : Easy Idiot - get better knowledge</dc:creator>
		<pubDate>Thu, 19 Feb 2009 20:23:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.brooklynfarmhouse.com/?p=994#comment-425</guid>
		<description>[...] to admit that I&#8217;m in this mood just about every other day when I get home from work, so this seared salmon with balsamic glaze and watercress jumped out at me. Confession: Until recently, I hated salmon with a passion. It was on my death [...]</description>
		<content:encoded><![CDATA[<p>[...] to admit that I&#8217;m in this mood just about every other day when I get home from work, so this seared salmon with balsamic glaze and watercress jumped out at me. Confession: Until recently, I hated salmon with a passion. It was on my death [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Seared Salmon with Balsamic Glaze and Watercress - Gossip Rocks Forum</title>
		<link>http://www.brooklynfarmhouse.com/2009/01/22/seared-salmon-with-balsamic-glaze-and-watercress/comment-page-1/#comment-219</link>
		<dc:creator>Seared Salmon with Balsamic Glaze and Watercress - Gossip Rocks Forum</dc:creator>
		<pubDate>Sat, 24 Jan 2009 13:25:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.brooklynfarmhouse.com/?p=994#comment-219</guid>
		<description>[...] hungry!) of salmon on a plate. Top with the balsamic glaze and a pile of the dressed watercress. Seared Salmon with Balsamic Glaze and Watercress &#124; Brooklyn Farmhouse           __________________ My choice early in life was either to be a piano-player in a [...]</description>
		<content:encoded><![CDATA[<p>[...] hungry!) of salmon on a plate. Top with the balsamic glaze and a pile of the dressed watercress. Seared Salmon with Balsamic Glaze and Watercress | Brooklyn Farmhouse           __________________ My choice early in life was either to be a piano-player in a [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Marc @ NoRecipes</title>
		<link>http://www.brooklynfarmhouse.com/2009/01/22/seared-salmon-with-balsamic-glaze-and-watercress/comment-page-1/#comment-218</link>
		<dc:creator>Marc @ NoRecipes</dc:creator>
		<pubDate>Sat, 24 Jan 2009 06:32:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.brooklynfarmhouse.com/?p=994#comment-218</guid>
		<description>I used think I hated salmon because the farmed stuff is all my mom every bought. I&#039;ve since been enlightened and love it now. I think it has to do with what they eat that gives the wild ones their nice color and flavour.</description>
		<content:encoded><![CDATA[<p>I used think I hated salmon because the farmed stuff is all my mom every bought. I&#8217;ve since been enlightened and love it now. I think it has to do with what they eat that gives the wild ones their nice color and flavour.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: The Duo Dishes</title>
		<link>http://www.brooklynfarmhouse.com/2009/01/22/seared-salmon-with-balsamic-glaze-and-watercress/comment-page-1/#comment-217</link>
		<dc:creator>The Duo Dishes</dc:creator>
		<pubDate>Sat, 24 Jan 2009 02:03:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.brooklynfarmhouse.com/?p=994#comment-217</guid>
		<description>Very versatile glaze.  We&#039;d like to try it on tempeh.</description>
		<content:encoded><![CDATA[<p>Very versatile glaze.  We&#8217;d like to try it on tempeh.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: MsGourmet</title>
		<link>http://www.brooklynfarmhouse.com/2009/01/22/seared-salmon-with-balsamic-glaze-and-watercress/comment-page-1/#comment-216</link>
		<dc:creator>MsGourmet</dc:creator>
		<pubDate>Fri, 23 Jan 2009 23:29:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.brooklynfarmhouse.com/?p=994#comment-216</guid>
		<description>great summer food - delicious!</description>
		<content:encoded><![CDATA[<p>great summer food &#8211; delicious!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: megan</title>
		<link>http://www.brooklynfarmhouse.com/2009/01/22/seared-salmon-with-balsamic-glaze-and-watercress/comment-page-1/#comment-215</link>
		<dc:creator>megan</dc:creator>
		<pubDate>Fri, 23 Jan 2009 18:47:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.brooklynfarmhouse.com/?p=994#comment-215</guid>
		<description>that glaze is also super good with steak - esp. cuts like hangar</description>
		<content:encoded><![CDATA[<p>that glaze is also super good with steak &#8211; esp. cuts like hangar</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Carrie</title>
		<link>http://www.brooklynfarmhouse.com/2009/01/22/seared-salmon-with-balsamic-glaze-and-watercress/comment-page-1/#comment-214</link>
		<dc:creator>Carrie</dc:creator>
		<pubDate>Fri, 23 Jan 2009 18:45:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.brooklynfarmhouse.com/?p=994#comment-214</guid>
		<description>This looks really great. The balsamic glaze seems like it would pair perfectly with salmon. Yum!</description>
		<content:encoded><![CDATA[<p>This looks really great. The balsamic glaze seems like it would pair perfectly with salmon. Yum!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Hillary</title>
		<link>http://www.brooklynfarmhouse.com/2009/01/22/seared-salmon-with-balsamic-glaze-and-watercress/comment-page-1/#comment-213</link>
		<dc:creator>Hillary</dc:creator>
		<pubDate>Fri, 23 Jan 2009 17:31:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.brooklynfarmhouse.com/?p=994#comment-213</guid>
		<description>Oh wowww. That glaze looks incredible. Definitely going to switch it up from my&lt;a href=&quot;http://chewonthatblog.com/2008/02/15/one-thing-leads-to-another/&quot; rel=&quot;nofollow&quot;&gt; favorite salmon recipe&lt;/a&gt;for this one!</description>
		<content:encoded><![CDATA[<p>Oh wowww. That glaze looks incredible. Definitely going to switch it up from my<a href="http://chewonthatblog.com/2008/02/15/one-thing-leads-to-another/" rel="nofollow"> favorite salmon recipe</a>for this one!</p>
]]></content:encoded>
	</item>
</channel>
</rss>

