http://www.brooklynfarmhouse.com/2009/12/10/christmas-stollen-with-marzipan-and-rum-frangipane-filling/ Fun kitchen projects and recipes that anyone can do. Thu, 25 Mar 2010 00:11:51 +0000 http://wordpress.org/?v=2.9.1 hourly 1 http://www.brooklynfarmhouse.com/2009/12/10/christmas-stollen-with-marzipan-and-rum-frangipane-filling/comment-page-1/#comment-1356 katiek@ kitchensidecar Fri, 08 Jan 2010 21:44:32 +0000 http://www.brooklynfarmhouse.com/?p=1701#comment-1356 Holy crust. This is dedication. I started down this road, but stopped after I made the candied orange peel. It seems that had eaten them all. Holy crust. This is dedication. I started down this road, but stopped after I made the candied orange peel. It seems that had eaten them all.

]]> http://www.brooklynfarmhouse.com/2009/12/10/christmas-stollen-with-marzipan-and-rum-frangipane-filling/comment-page-1/#comment-1318 zested Thu, 17 Dec 2009 02:52:52 +0000 http://www.brooklynfarmhouse.com/?p=1701#comment-1318 I had no idea what Stollen was before this week - thanks for the info! I had no idea what Stollen was before this week – thanks for the info!

]]> http://www.brooklynfarmhouse.com/2009/12/10/christmas-stollen-with-marzipan-and-rum-frangipane-filling/comment-page-1/#comment-1316 Caroline Wright Tue, 15 Dec 2009 15:09:33 +0000 http://www.brooklynfarmhouse.com/?p=1701#comment-1316 Hey! I just wanted to say how great it was to meet you at the BA Bake-Off, and to taste this delicious stollen. Fun to know another neighbor/Brooklyn food blogger! I look forward to reading about the fun things that come into your kitchen... Hey! I just wanted to say how great it was to meet you at the BA Bake-Off, and to taste this delicious stollen. Fun to know another neighbor/Brooklyn food blogger! I look forward to reading about the fun things that come into your kitchen…

]]> http://www.brooklynfarmhouse.com/2009/12/10/christmas-stollen-with-marzipan-and-rum-frangipane-filling/comment-page-1/#comment-1315 Daily Spud Mon, 14 Dec 2009 22:21:38 +0000 http://www.brooklynfarmhouse.com/?p=1701#comment-1315 I *love* stollen and have been threatening to have a go at making some for a while now. I just need to find the day or half-day needed to do it! I *love* stollen and have been threatening to have a go at making some for a while now. I just need to find the day or half-day needed to do it!

]]> http://www.brooklynfarmhouse.com/2009/12/10/christmas-stollen-with-marzipan-and-rum-frangipane-filling/comment-page-1/#comment-1312 nina Fri, 11 Dec 2009 03:23:07 +0000 http://www.brooklynfarmhouse.com/?p=1701#comment-1312 I was worth a whole day's labor. The stolen looks scrumptious!!! I was worth a whole day’s labor. The stolen looks scrumptious!!!

]]> http://www.brooklynfarmhouse.com/2009/12/10/christmas-stollen-with-marzipan-and-rum-frangipane-filling/comment-page-1/#comment-1311 Natasha - 5 Star Foodie Thu, 10 Dec 2009 23:27:07 +0000 http://www.brooklynfarmhouse.com/?p=1701#comment-1311 Yum! This Stollen looks wonderful, and I love the Rum Frangipane filling! Yum! This Stollen looks wonderful, and I love the Rum Frangipane filling!

]]>